The Raira Lagon Bar-Restaurant is open 7 days a week, for breakfast from 6:30am to 8:30am and for aperitifs and dinner from 6pm to 9pm.
Breakfast is served by the lagoon and generally includes: bread (traditional or coconut) or pastries or pancakes, coconut water or homemade syrup, tea, coffee, fresh fruit, homemade jam, homemade yoghurt.
Dinner is served in a subdued atmosphere in the dining room or on the lagoon-side terrace, as you prefer.
Our evening menu, which changes daily, includes a meat or fish dish and a dessert, a cuisine that blends Polynesian and European culinary traditions, with an emphasis on fresh, local produce.
Our snack bar is located right at the entrance to our establishment, and is open from 10am to 6pm.
Open to visitors and residents alike, you'll find a varied selection of products: snacks, wraps, daily specials, desserts, coffee and homemade fruit juices.
We also offer charcuterie and cheese by the case or on a platter.
The whole team welcomes you in a friendly and simple atmosphere during your lunch break or for a snack.